Vegan waffles (German style)

IMG_0022

You will need a German waffle iron (heart shaped) for this recipe

This will serve about 2 hungry people!

Ingredients:

250g flour
75g sugar
1 tsp baking powder
1/2tsp salt
1 1/2 tbsp oil
250ml soya milk (or other non-dairy milk)
50ml water
Oil/vegan margarine to grease the iron

Method:

  1. In a large bowl mix together all the dry ingredients
  2. Then add the soya milk, water and oil and stir well. The mix should be fairly liquid, so add a little more soya milk if you need it.
  3. Turn on the waffle iron and leave it to heat, lightly grease the iron using oil or margarine
  4. Using a ladle, scoop the mixture into the middle of the waffle iron and bake (only put one scoop in and not enough to cover the whole iron as it will expand)
  5. When finished, take the waffle out of the iron, serve with icing sugar, fruit, ice cream, golden syrup or anything else and eat and enjoy!
Advertisements

One thought on “Vegan waffles (German style)

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s